This is a recipe I have made for years. It was given to me a long time ago because it was my stepchildren’s favorite dish. And it is one of those recipes that has stood the test of time. Make a scrumptious chicken broccoli casserole for dinner. The family will love it.
Now the kids are adults but I happen to like casseroles so I make it quite frequently. You really don’t need anything else to go with it. Although I always make a side dish of rice, which is a nice compliment.
Go the easy route and use one of the side dishes of prepackaged rice mixtures. You can get a chicken broccoli flavor or cheddar broccoli flavor and it is perfect with the casserole. It does make a scrumptious dinner with hardly any fuss.
And can you believe it? I stick to the recipe, pretty much. The only thing I do differently is to buy broccoli cuts instead of using broccoli spears and make half a recipe. Ok, and add a lot of cheese on top.
If there are any leftovers, the recipe freezes well. And as with any dish like this, it is always better the next day.
Let’s get started? You just may want to make this scrumptious chicken broccoli casserole for dinner tonight. The kids will thank you for it. And eat every bit of it, it is that good. It’s scrumptious!
This post contains some affiliate links
Mixing Bowl (similar to mine)
Affiliate links may be contained in this post. That means if you click on one of those links, I will receive a small commission. You won’t be paying a cent more but it just means I will make a little money from your purchase. Click here to read my full disclosure policy.
Make A Scrumptious Chicken Broccoli Casserole For Dinner
- 2 10 0z Frozen Broccoli Spears
- 3 Whole Cooked Skinless, boneless Chicken Breasts Cook chicken in water or any other favorite way
- 1/2 Cup Mayonaise
- 16 Oz Sharp Shredded Cheddar Cheese
- 1 Tbsp Lemon Juice
- 2 Cans Cream of Chicken Soup You can always substitute the soup for another flavor.
Arrange broccoli in a greased baking dish, season to taste.
Place cooked chicken on top.
Combine soup, mayonnaise, and lemon juice and pour over chicken.
Sprinkle with cheese.
Bake at 350 degree oven until throughly heated.
Serve with flavored rice side dish.